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The
Internet Travel Guide "Getting to Know Cuba"
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Current
issue dated
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Beer
Surprisingly the Cubans' favorite drink is beer. Several brands are
produced in Cuba, the most popular of which is Cristall, that comes
in a green can and is served ice-cold. We cannot recommend other brands
that might also be available.
Cristal,
a Cuban beer |
Rum
The Bacardi family started their business in Cuba where they had great
success. After the revolution, they fled to Puerto Rico to start their
new business all over again.
All the same, Cuba retained its top position with regard to the production
of rum. Other brands, such as "Havana Club" are also of
high quality.
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The Gran Reserva, which ages
for 15 years in oak barrels, is a high-quality type of rum. With a price
of about $80 per bottle, it is also by far the most expensive. The dark
rum, which is seven years old, is served straight or on the rocks ($10).
The 3-year old white dry rum is used in particular as the basis for
many cocktails ($7.50). Besides the famous "Havana Club" there
are many other brands of rum such as Cagney, Veterano, Caribbean Club
and Matusalem. The last is considered by many Cubans to be the best
rum.
Cocktails
Cuba Libre: rum and tropicola (Cuban Coke substitute) with ice.
Preparation: pour 4 cl of white rum into a glass, add ice and lemon
juice, fill it up with coke, serve it with a straw and half a slice
of lemon.
Mojito (Hemingway's favorite drink): rum, lime juice, soda, mint
leaves, ice.
Preparation: cut the lime in 8 pieces, put them into a glass, crush
them with the mint leaves and one teaspoon of cane sugar, add 5 cl of
white rum and crushed ice and fill it up with mineral water.
Daiquiri: 3 cl rum, 2 cl lime juice, sugar, a dash of bitters,
crushed ice.
Preparation: put all the ingredients in the shaker and strain the drink
into a glass.
Wine:
Wine is only served in tourist restaurants and at a very high price,
as it is imported from overseas. In Cuba, wine is barely cultivated,
the local wines are sour and as the Cuban like to point out: "Our
wine may be sour, but it is our wine!"
Coffee
Coffee is very important in Cuba and one can often find little late
night coffee shops. The Café Cubano is only served with a great
deal of sugar, the Café Americano is not too strong and is served
with milk, and the Café con Leche is mostly milk with a bit of
coffee.
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